I love sushi, especially the rolls or the maki. My favorite variant -- California Maki!
Thursday, December 22, 2011
Gradual decrease in portion size and sudden increase in prices caused the abatement of our frequent Dulcinea visits. Having abstained from one of my favorite steaks for so long though, prompted me to take a chance and find out if they have meliorated somewhat.
Friday, December 9, 2011
There's a fairly new place in BF Homes, Paranaque that offers pressure-fried chicken and pork. From Baliwag and Andok's to Chicboy, the chicken/pork duo specialty is now being offered by Crisprito.